Recipes

Waffle lovers unite! Breakfast, brunch, dessert….midnight snack, you decide!  These usually sweet waffles are made with only a third cup of sugar to compensate for sweet toppings you want to add such as fruit, icing sugar, whipped cream or maple syrup.

Pork dumplings (also known as Potstickers) are round dough wrappers filled with meat and vegetables. Steamed, pan fried or deep fried, these versatile dumplings are enjoyed as appetizers by many!

Grilled chicken that only takes 1 hour to marinate for an unbelievably juicy result fresh off the grill! A mix of fresh herbs such as cilantro, garlic and ginger along with sauces such as soy sauce, fish sauce and lime make this dish a flavourful weeknight meal you’ll want to cook over and over again!

This delicious Asparagus soup is ready in 30 minutes and made with only half a cup of heavy cream while the rest consists of chicken broth, asparagus, potatoes and a nutty lemon-cilantro pesto for added flavour!

Crackling, crispy pork skin with a juicy, flavourful five-spice pork belly perfectly roasted in the oven to celebrate Lunar New Year.

Fall-off-the-bone tender braised beef short ribs with full bodied red wine and aromatic rosemary makes a perfect cold weather meal! With your oven doing most of the leg work, why not woo that special someone for Valentine’s day with this delicious dish?

Soft, fluffy milk bread with a light chew that is filled generously with delicious curry beef combined with sweet peas, carrots and potatoes. Freezer friendly and easy to re-heat for a quick bite on a busy day.

Kick off the new year with this colourful Vegetarian Buddha Bowl! It’s packed with delicious edamame, crispy tofu, seasoned bean curd, spicy kimchi, creamy avocado, sweet tomatoes, crunchy cucumbers, garlic butter mushrooms and seasoned purple cabbage with a healthy base layer of delicious brown rice.

Comfort food at its best! Especially on cold days! With a little ingredient preparation, you too, can enjoy this heavenly bowl of wonton noodle soup with delicious pork broth, chewy noodles and plump wonton dumplings to warm you up with a satisfying ‘aaahhhh’. Way better than takeout!

Delicious sweet and sticky BBQ pork that can be roasted or grilled for a juicy, flavourful result. Also known as char siu (cantonese) or xá xíu (vietnamese) this versatile pork recipe makes a great main or side dish. Made with just 3 ingredients.